Last time I went to Taipei with my friends, I was most impressed by Taipei Japanese restaurant. Taipei Japanese restaurant has a very advantageous geographical location, not only convenient transportation, but also a lot of good networking places around it. It’s a pity not to eat Taipei Japanese restaurant’s food until you reach the Great Wall. The materials used in Taipei Japanese restaurant are all airlifted from Japan. They are very fresh and tastes good. The chef has studied in Japan specially, which shows his specialty unintentionally. If you want to keep a person’s heart, you have to grab her stomach. I’m a self-eating person, but I can’t control myself in this restaurant. I can eat a lot every time, especially sushi, which is my favorite, and tattoo is also very good.